Trump's to give speech about foreign interference in 2020 election, MS Now reports
Trump says the US will take out Pickaxe Mountain in Iran
UN official says Hamas obstructing aid in Gaza
US military death toll in Iran war rises to 14 after Navy pilot death this month
Jack Daniel's maker Brown-Forman CEO Lawson Whiting to retire
Trump reduces the size of 2 national monuments in Utah as Republicans reshape land management
Don Mattingly has a weird role at this All-Star Game, coaching against his former Blue Jays
Bryce Harper says FanDuel used his Cameo video as VIP reward without consent in a gambler’s case
Slow-Cooker Chicken Thighs
Prep Time: 15 minutes
Cook Time: 6 hours
Total Time: 6 hours 15 minutes
Yield: 3 servings
Nutritional Facts: Show
Nutrition Facts
Per Serving (Serves 3)
| Energy | 1148 kcal |
| Total lipid (fat) | 69 g |
| Fatty acids, total saturated | 18 g |
| Fatty acids, total trans | 0.5 g |
| Carbohydrate, by difference | 61.5 g |
| Fiber, total dietary | 2 g |
| Sugars, total including NLEA | 32.5 g |
| Protein | 70.5 g |
| Cholesterol | 378.5 mg |
| Sodium, Na | 2462.5 mg |
| Calcium, Ca | 76 mg |
| Iron, Fe | 4.5 mg |
| Potassium, K | 1166 mg |
| Vitamin D (D2 + D3) | 0.5 µg |
Note: The information shown is estimate based on available ingredients and preparation. It should not be considered a substitute for a professional nutritionist’s advice.
Make your evenings hassle-free with these flavorful and easy-to-prep chicken thighs. Bursting with garlic and ginger, this dish pairs wonderfully with rice.
Ingredients
Ingredients
- 1 tbsp. - extra-virgin olive oil
- 6 - chicken thighs, bone-in or boneless
- - Kosher salt
- - Freshly ground black pepper
For the Sauce
- 1/2 cup - low-sodium soy sauce
- 1/2 cup - ketchup
- 1/4 cup - honey
- 3 cloves - garlic, minced
- 2 tsp. - freshly minced ginger
- 2 tbsp. - Sriracha
- - juice of 1 lime
Additional
- - Cooked rice for serving
- Step 1 Heat up the olive oil in a medium size pan and sear the chicken thighs seared until they're nicely browned. Season them well with salt and pepper.
- Step 2 In a bowl, mix together soy sauce, ketchup, honey, minced garlic, ginger, Sriracha, and lime juice to create the sauce.
- Step 3 Place the seared chicken thighs into the slow cooker and pour the sauce over them. Set the slow cooker to low for 5-6 hours or on high for 2 hours, and cook until the chicken is cooked through.
- Step 4 When ready, serve the savory chicken thighs over a bed of cooked rice and enjoy this easy, tasty meal.
Ingredients
Ingredients
- 1 tbsp. - extra-virgin olive oil
- 6 - chicken thighs, bone-in or boneless
- - Kosher salt
- - Freshly ground black pepper
For the Sauce
- 1/2 cup - low-sodium soy sauce
- 1/2 cup - ketchup
- 1/4 cup - honey
- 3 cloves - garlic, minced
- 2 tsp. - freshly minced ginger
- 2 tbsp. - Sriracha
- - juice of 1 lime
Additional
- - Cooked rice for serving
Related
Best Deviled Eggs
Baked French Toast With Oat Crumble Topping
Loaded Baked Frittata
Spinach and Gruyere Breakfast Casserole
Homemade Cinnamon Rolls
Goat Cheese and Dill Dutch Baby
Rustic Cornbread Stuffing with Fresh Herbs
Roasted Turkey With Orange and Sage
Sweet Potato Casserole Pie
